Recipe - Icebox Oatmeal Cookies

1 cup Shortening
1 cup Brown sugar
1 cup White sugar
2 Eggs; beaten
1 teaspoon Vanilla
1 One half cup Flour
1 teaspoon Salt
1 teaspoon Baking soda
3 cup Quickcooking oatmeal
1 One half cup Chopped nuts

Cream shortening & sugar thoroughly. Add beaten eggs & vanilla. Beat well.
Sift flour, salt & soda together. Sift into creamed mixture. Add oatmeal &
nuts. Mix. Form dough into long rolls on waxed paper. Chill thoroughly.
Slice 1/2inch thick & bake on ungreased cookie sheet at 350 for 10
minutes.

DONITA ALEXANDER

From Simply Southern, the Desoto School Mothers' Assn, HelenaWest
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.