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Recipe - Ice Cream With Fig Compote Topping

Categories: February 19, Ice Cream With Fig Compote Topping
Ingredients:

One fourth cup Dried currants
One fourth cup Orange juice
One fourth cup Marsala
2 tablespoon Sugar
One half Cinnamon stick
One half teaspoon Grated orange peel
Vanilla ice cream
Amaretti or other cookies;
crumbled

Combine first 6 ingredients in heavy small saucepan. Boil until syrupy,
stirring frequently, about 10 minutes. Cool slightly. Discard cinnamon.

Scoop ice cream into bowls. Spoon warm currant mixture over ice cream.
Sprinkle with cookies and serve.

2


Ice Cream With Fig Compote Topping recipe makes 2 Servings



Prepare a great meal for the whole family with this recipe!




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