Recipe - Hot Sausage Dip

1 pack Jimmy Dean Sausage (not
spicy); cook, crumble, and
drain
8 ounce Cream cheese
16 ounce Sour Cream
1 Onion Chopped very fine
1 Clove Garlic; (chopped very
fine) or
1 teaspoon Garlic; crushed
4 ounce Green chili; ( minced )
14 ounce Tomatoes; ( minced )
1 ds Tobasco

Heat and serve with chips (your choice)

Here's a favorite of the Delta Airlines Reservation ladies in Salt Lake
City, Utah:
Posted to TNT Prodigy's Recipe Exchange Newsletter by "Craig Covey"
crcovey@hotmail.com on Dec 26, 1997