Recipe - Hot Mulled Cider - Crock-Pot

One half cup Brown Sugar
2 qt Cider Vinegar
1 teaspoon Allspice whole
1 One half teaspoon Cloves whole
2 Sticks Cinnamon
Orange Slices

Put all ingredients in crockpot. If desired, tie whole spices in
cheesecloth or put in tea strainer. If spices are added loose, strain
before serving. Cvoer; cook on Low 2 to 8 hours. Serve from the crock pot
with a ladle.

Recipe By : Rival CrockPot Book

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip