Recipe - Hot Macadamia Spread

8 ounce Cream cheese;softened
2 tablespoon Milk
One half cup Osur cream
2 teaspoon Prepared horseradish
One fourth cup Finely chopped green pepper
1 Green onion;chopped
One half teaspoon Garlic salt
One fourth teaspoon Pepper
One half cup Chopped macadamia nuts or
blanched almonds
2 teaspoon Butter or margarine
Assorted crackrs

beat cream cheese and milk until smooth.Stir in sour
cream,horseradish,green pepper,onion,garlic salt and pepper.Spoon in a
ungreased baking dish.set aside.In a skillet,saute the nuts in butter for
34 minutes or until lightly browned.Sprinkle over the cream cheese
mixture.Bake uncovered,at 350 for 20 minutes.Serve with crackers.
Taste of Home

Posted to recipeludigest Volume 01 Number 398 by "rudolph"
rudolph@1st.net on Dec 23, 97