Recipe - Hot Christmas Punch

64 ounce Bottled apple juice
64 ounce Bottle cranberry juice
5 Cinnamon sticks, Broken
5 Oranges, cut or sliced up 1/4" thick

Place all ingredients into a large stainless kettle and bring to a boil.
Reduce heat and simmer 45 minutes to 1 hour. Strain and serve hot. Do store
in plastic containers.
NOTES : Recipe developed for " Christmas At The Inns " Pacific Grove Calif.
1985

Posted to MasterCook Digest V1 #349

Recipe by: Debbie Mock and Jennie Coles

From: cokbok@paperdoll.com (Art Mock)

Date: Mon, 23 Dec 1996 18:48:51 0800