Recipe - Hot Chocolate Mix

1 pack Instant Nonfat Dry Milk *
2 cup Powdered Sugar
1 Jar Powdered Creamer **
1 cn Instant Chocolate Drink ***

* The package of Nonfat milk should 25.6 ounce (10 2/3 cups).
** The jar of powdered NonDairy Creamer should be a 6 ounce jar.
*** The can of Instant Chocolate Drink Mix should be 16 oz.

Combine all ingredients in a large bowl and blend well. Put in a large
airtight container and label as Hot Chocolate Mix. Store in a cool dry
place and use within 6 months.

Makes about 17 cups of mix.

HOT CHOCOLATE: Add 3 T HOT CHOCOLATE MIX to 1 cup hot water. Stir to
dissolve. Makes 1 serving.

From "MakeAMix Cookery" by Karine Eliason, Nevada Harward & Madeline
Westover. Dedicated to memory of Freddi Michael from SYSOP of The Home BBS.

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mixes.zip