Recipe - Horseradish-Crusted Rockfish
Categories: Fish, Horseradish-Crusted Rockfish
4 Rockfish fillet
One half cup Mayonnaise
2 tablespoon Horseradish
1 tablespoon Bread crumbs
One half teaspoon Minced garlic
1 Anchovy fillets; optional
1 pn White pepper
Flour; to coat
Blend mayonnaise, horseradish, bread crumbs, garlic, anchovy and pepper in
a food processor. Dredge rockfish in flour then coat with horseradish
mixture. Bake in 350 degree oven for 9 to 12 minutes until fish flakes
easily with a fork. Serve with DillDijon Butter.
Recipe by: Fire & Ice Restaurant, Hampton, VA
Posted to MCRecipe Digest by Greg and Carol gswindell@widomaker.com on
Apr 08, 1998
Horseradish-Crusted Rockfish recipe makes 1 Servings
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