Recipe - Hoppinjohn Bread
Categories: Breadmaker, Hoppinjohn Bread
Barb Day GWHP32A
1 pack Yeast
One fourth teaspoon Ginger
One fourth teaspoon Sugar
2 One fourth cup Better for Bread flour
One half cup Wheat flour
One fourth cup Pure rich bran
2 tablespoon Gluten
One half teaspoon White pepper
One half cup Cholesterolfree
baconflavor chips
1 tablespoon Onion; dried/minced
1 cup Blackeyed peas;canned/draine
1 tablespoon Vegetable oil
1 One half cup Very warm water
*BlackEyed Peas & Bacon Bread Add all ingredients
into the pan in the order listed. Select white bread
and push "Start". You can serve this delightful
cholesterolfree, highfiber bread on NeYear's Eve
instead of the traditional bowl of blackeyed peas
believed to bring good fortune for the year ahead.
Shared by Barb Day
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Hoppinjohn Bread recipe makes 1 Servings

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