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Recipe - Honeycomb Toffee

Categories: Candy, Honeycomb Toffee
Ingredients:

1 cup Sugar
4 tablespoon Golden syrup
3 teaspoon Bicarb of soda

Mix the sugar and golden syrup in a large saucepan, simmer on low heat for
7 minutes. Remove from heat and quickly add soda and mix it in. This will
foam up. Quickly pour into a greased 8" square pan. Leave to set. Golden
syrup is much more tasty than glucose and that is what gives it the nice
golden color.
Posted to MMRecipes Digest V4 #268 by SVQF34B@prodigy.com ( L M SMITH) on
Oct 11, 1997


Honeycomb Toffee recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!