Recipe - Honey Raisin Bran Muffins

1 One fourth cup Allpurpose flour
1 tablespoon Baking powder
One fourth teaspoon Salt
2 One half cup Raisin Bran cereal
1 cup Milk
1/3 cup Honey
1 Egg
3 tablespoon Vegetable oil

1. Stir together flour, baking powder and salt. Set aside

2. In large mixing bowl, stir together raisin bran cereal, milk and honey.
Let stand 1 to 2 minutes or untl cereal is softened. Add egg and oil Beat
well.

3. Add flour mixture, stirring only until combined. Portion batter evenly
into 12 greased 2One half inch muffin pan cups.

4. Bake at 400 degrees for 18 to 20 minutes or until lightly browned.

5. Serve warm.

From the Kitchen of: Gary & Margie Hartford, Eugene, OR (1:152/19) Taken
from Kellogg's Raisin Bran Cereal box (1972).

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini