Recipe - Honey Orange Glazed Chicken

1 Reynolds oven bag; large
size
2 tablespoon Flour
One half cup Orange juice
One fourth cup Honey
2 tablespoon Soy sauce
6 Skinless chicken pieces

PREHEAT oven to 350 degrees F.

SHAKE flour in Reynolds Oven Bag; place in 13x9x2inch baking pan.

ADD orange juice, honey and soy sauce to bag. Squeeze bag to blend in
flour. Add chicken to bag. Turn bag to coat chicken with sauce. Arrange
chicken in an even layer.

CLOSE bag with nylon tie; cut six 1/2inch slits in top.

BAKE until chicken is tender, 40 to 45 minutes.

There are no mixing bowls necessary when you use an oven bag. Simply put
all ingredients into the bag and squeeze to blend in the flour. The mess
stays in the bag, so after dinner cleanup is easy too.

Copyright © 1995 1998 Reynolds Metals Company

Recipe by: Reynolds Metals Company

By SuzyWert@aol.com on Jun 13, 1998, converted by MM_Buster v2.0l.