Recipe - Honey Macaroonies

1 One half cup Rolled oats; uncooked
One half cup Coconut; flaked
One half cup Walnuts; chopped
One half cup Unbleached flour
Three fourths cup Brown sugar; packed
One half cup Margarine; softened
2 tablespoon Honey
36 Candied cherries; red or
green

Preheat oven to 350. In a mixing bowl, combine oats, coconut, walnuts and
flour.; set aside. In a saucepan, combine brown sugar, margarine, and
honey. Bring mixture to a boil, stirring occasionally. Pour over oat
mixture. Mix well. For each cookie, press one level tablespoon mixture
into a prepared 1 3/4" muffin pan. Top each cookie with a candied cherry.
Bake for 15 minutes or until lightly browned.
Recipe By : Better Homes & Gardens, Homemade Cookies Cookbook

Posted to EATL Digest 25 October 96

Date: Sat, 26 Oct 1996 13:18:49 0500

From: "Anita A. Matejka" matejka@BGA.COM