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Recipe - Homemade Tortilla Chips

Categories: None, Homemade Tortilla Chips
Ingredients:

12 Corn tortillas
Salt; (optional)

After tasting one chip, your family will be hooked! Calories and fat were
slashed by:

* Baking the chips instead of frying them * Using nostick spray instead of
vegetable oil for oven frying

Before After Calories 139 65 Fat (g.) 7 1 % Calories from Fat 45% 14%
Cholesterol (mg.) 0 0

Preheat the oven to 400 degrees. Spray 2 cookie sheets with nostick spray.
Stack the tortillas and cut the stack into six wedges. Place the tortillas
on the prepared cookie sheets in a single layer. Lightly spray with
nostick spray. If desired, lightly sprinkle with the salt. Bake for 10 to
12 minutes or until lightly browned and crisp.

Makes 72 chips; 12 servings.

Posted to recipeludigest by Sandy sandysno@pctech.net on Mar 22, 1998


Homemade Tortilla Chips recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!