Recipe - Homemade Prune Butter
Categories: None, Homemade Prune Butter
Ingredients:
Homemade Prune Butter recipe makes 36 Servings
1 1/3 cup Pitted prunes
One fourth cup Water or unsweetened fruit
juice (can add up to 2
tbsp more)
Puree all ingredients food processor til smooth and a pastelike.
(Keeps 2 3 weeks, refrigerated in an airtight container.)
Makes about 1 One half cups.
Posted to JEWISHFOOD digest V96 #66
Date: Mon, 28 Oct 1996 20:04:10 0500
From: Linda Shapiro lss@coconet.com
Homemade Prune Butter recipe makes 36 Servings
Prepare a great meal for the whole family with this recipe!
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