Recipe - Home Fries

3 lg Russet potatoes
4 tablespoon Unsalted butter
1 md Yellow onion; peeled,
quartered,
; and cut or sliced up 1/4inch
; thick
1 teaspoon Finely chopped garlic; up to
2
1 tablespoon Paprika
Salt and freshly ground
black pepper; to taste
3 tablespoon Finely chopped parsley

1. Preheat the oven to 375 F. Place the potatoes on a baking sheet and
roast until just cooked, 50 to 60 minutes or until just tender.

2. Let the potatoes cool and cut into cubes. Melt the butter in a 12inch
castiron skillet and saute the onions until golden brown.

3. Add the garlic and saute for 1 minute. Add the potatoes, paprika and
continue cooking until the potatoes become brown.

4. Season with salt and pepper to taste and add the parsley. © 1997
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