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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Homard A La Normande (Lobster Normandy Style)

Categories: Seafood, France, Homard A La Normande (Lobster Normandy Style)
Ingredients:

4 Fresh lobsters, live
One half cup Sweet butter
Salt
Freshly ground white pepper
One half cup Finely chopped shallots or
scallions
12 cup Calvados
3 cup Heavy cream
3 tablespoon All purpose flour
One half Lemon, juice of
1 ds Cayenne pepper
2 tablespoon Finely chopped fresh parsley


Homard A La Normande (Lobster Normandy Style) recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!