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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Holiday Nut Roast

Categories: Vegetarian, Vegan, Main Dish, Holiday Nut Roast
Ingredients:

2 md Carrots; grated
2 md Onions; chopped
2 Garlic cloves; crushed
1 cup Walnuts; ground
1 cup Whole wheat flour
1 cup Wheat germ
One half cup Tamari
One half cup ;water
2 teaspoon Rosemary, thyme.

Mix all ingredients together. Mix should hold a shape. Add more four as
needed.

Bake in a greased 9X9 pan at 350 degrees for 45 minutes.

Serve with gravy: Saute mushrooms in oil. Add four.
Slowly stir in water and tarmari to taste. Add a pinch of thyme.

From DEEANNE's recipe files

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini


Holiday Nut Roast recipe makes 1 Servings



Prepare a great meal for the whole family with this recipe!




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