Recipe - Holiday Chestnut Spread

1 Envelope lipton; (r)
vegetable recipe soup mix
1 Container; (15 oz.) ricotta
cheese
1 pack (3 oz.) cream cheese;
softened
1 tablespoon Light rum; (optional)
1 cup Jarred or canned roasted
whole chestnuts

In food processor, combine vegetable recipe soup mix, cheeses and rum until
smooth. Add chestnuts and process until just blended, about 10 seconds. (Do
not overprocess chestnuts.) Turn into 1quart casserole and bake 20 minutes
or until warm. Serve with Suggested Dippers.

Suggested Dippers: Use breadsticks, cut or sliced up apples or assorted crackers.

Microwave Directions: In food processor, process as above. Turn into
1quart microwavesafe casserole. Microwave uncovered at MEDIUM (50% Power)
6 minutes or until heated through, stirring every 2 minutes. Serve as
above.

Recipe by: Treasury of Christmas Recipes (1991)

Posted to MCRecipe Digest V1 #936 by "Eugene Johnston"
ejohnston@mailexcite.com on Nov 30, 1997