Recipe - Holiday Cheese Ball
Categories: Appetizers, Cheese, Holiday Cheese Ball
1 cup Grated Sharp Cheddar Cheese
1 cup Grated Mild Colby Cheese
One half cup Grated Parmesan Cheese
8 ounce Cream Cheese
1 tablespoon Milk
1 small Clove Garlic; crushed or
One half teaspoon Garlic Powder
1 ds Salt
1 ds Worcestershire Sauce
One half cup Chopped Nuts (Walnuts,
Pecans or Sesame Seeds)
Have all ingredients at 60 degrees for easier mixing. Combine all
ingredients except nuts. Form into ball or log and roll in nuts. (You may
need to chill before forming into ball or log.) Refrigerate until used.
Serve with crackers, ray veggies or fresh fruit. These also make lovely
holidy gifts. You can color the coating by adding mild paprika or chopped
parsley with the nuts.
Posted to MCRecipe Digest V1 #264
Date: Sun, 27 Oct 1996 20:33:46 0800
From: Steph Hilt stephie@olympus.net
Holiday Cheese Ball recipe makes 36 Servings

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