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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Herbed Pork Loin

Categories: Main, Dishes, Herbed Pork Loin
Ingredients:

2 tablespoon Chopped fresh thyme or 2
teaspoon Dried
2 tablespoon Chopped fresh sage or 2
teaspoon Dried
One fourth teaspoon Salt
One fourth teaspoon Cracked black pepper
1 Boneless pork loin roast
About 2 lbs
1 tablespoon Olive oil

Preheat oven to 450. Combine herbs, salt and pepper. Brush meat with
oil and roll in herb mixture. Roast pork 15 min. Reduce temperature to
375 and continue cooking until thermometer inserted into center of meat
registers 155 degrees, about 45 min. Let sit 10 min. before
slicing.

Recipe By : Gizmowidge

File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip


Herbed Pork Loin recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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