Recipe - Herbed Pork Chops With Rice

1 cup Sliced Mushrooms
1 Clove Garlic; Minced
1 teaspoon Dried Rosemary; Crushed
One fourth teaspoon Salt
4 Pork Loin Chops
1 cn Cream Of Mushroom Soup
Three fourths cup Converted Rice

Saute mushrooms in lightly oiled skillet over mediumhigh heat 5 minutes
Combine garlic, rosemary, and salt. Rub into pork chops. Brown chops whith
mushrooms 5 minutes. Stir in soup, 1 can water and rice. Simmer covered
25 minutes.

Recipe by: Alymers Soup Can

Posted to brandnamerecipes by Tiina 4Angels@videotron.ca on Mar 14,
1998