Recipe - Herbed Onion Rolls
Categories: Breads, Herbed Onion Rolls
One fourth cup Olive oil
1 tablespoon Instant chopped onion
One half teaspoon Italian seasoning
One half teaspoon Garlic powder
Combine Stir until well mixed.
Separate 1 (11 ounce) package of soft bread sticks leaving sticks rolled.
Place on a cookie sheet. Press each bread round into a 3 inch circle.
Brush bread rounds with olive oil mixture. Bake at 350 F for 15 to 18
minutes or until golden brown. Makes 8 servings.
From: DurkeeFrench Foods Shared By: Pat Stockett
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Herbed Onion Rolls recipe makes 8 Servings

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