Recipe - Herbed Chicken Breast (Geo Foreman Grill)

One half cup Sherry
Three fourths cup Veg Oil
One half lg Onion; Grated
One half tablespoon Worcester shire Sauce
One half teaspoon Soy Sauce
One half teaspoon Lemon Juice
3 lg Clove Of Garlic (Can Use
Less); Minced
One half teaspoon Thyme
One half teaspoon Oregano
One half teaspoon Rosemary
One half teaspoon Marjoram

Mix all ingredients except the chicken thoroughly. Pour over chicken and
marinate for at least one hour. Preheat grill for 5 minutes. Cook for 45
minutes. Check to see if done. Brush on marinate half way through.

Recipe by: Katherine Smith

Posted to TNT Recipes Digest by ksmith3001@juno.com (Katherine L Smith) on
Mar 12, 1998