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Recipe - Herb Or Spice Flavored Oils-Warm Infused Method

Categories: Condiments, Mine, Herb Or Spice Flavored Oils-Warm Infused Method
Ingredients:

Tarragon; finely chop'd *
Mustard powder
Herb Vinegar

* or other herbs

Mix well. This should be eaten within a few hours of preparation.

"The Complete Book Of Herbs & Spices" (c) 1979, Sarah Garland. pub in Gt
Britain by Frances Lincoln Ltd, in Australia by Hodder & Stoughton.

MMed by Greg Mayman, April 1998

Posted to MMRecipes Digest by "Rfm" RobertMiles@usa.net on Sep 07, 98


Herb Or Spice Flavored Oils-Warm Infused Method recipe makes 4 Servings



Prepare a great meal for the whole family with this recipe!




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