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Recipe - Herb Or Mint Jellies

Categories: Desserts, Jams, Herb Or Mint Jellies

Ingredients:

INGREDIENTS:
1 cup Finely chopped fresh mint
(stems & leaves), or
Sage, marjoram, tarragon, or
basil (all
Including stems & leaves)
1 cup Boiling water
1 teaspoon Fresh lemon juice
3 cup Sugar
One half cup Cider vinegar
3 ounce Liquid pectin (One half bottle)
Green food coloring,
optional
4 Sprigs of the herb used,
optional

Herb Or Mint Jellies recipe makes 1 Servings

Prepare a great meal for the whole family with this recipe!

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