Recipe - Herb Butter Sauce
Categories: Sauce, Bbq, Herb Butter Sauce
2 tablespoon Minced green onions
1 Clove garlic; minced
One half cup Butter; melted
2 tablespoon Chopped fresh parsley
One half teaspoon Dried tarragon
One fourth teaspoon Salt
One fourth teaspoon Pepper
Saute green onions and garlic in butter in a skillet over medium heat until
onion is tender. Remove from heat; stir in parsley and remaining
ingredients. Use sauce for basting or for sauteing poultry, fish, or
vegetables.
Makes One half cup. Scanned & Proofed by Gene Johnston
(ejohnston@mailexcite.com)
Recipe by: Meco Barbecue & Smoker Cookbook
Posted to MCRecipe Digest V1 #893 by "Eugene Johnston"
ejohnston@mailexcite.com on Nov 09, 1997
Herb Butter Sauce recipe makes 8 Servings
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