Recipe - Herb-Baked Tomatoes
Categories: Side Dish, Herb-Baked Tomatoes
6 Plum tomatoes
1 tablespoon Extravirgin olive oil
One fourth teaspoon Each salt and pepper
1 tablespoon Chopped fresh thyme
Halve tomatoes lengthwise and place on baking sheet; brush with oil. Bake
in 450øF oven for 15 to 20 minutes or until tender. Season with salt and
pepper; sprinkle with thyme. Makes 6 servings. Typed in MMFormat by
cjhartlin@msn.com Source: Canadian Living 20th Anniversary Cookbook.
Posted to MMRecipes Digest by "Cindy Hartlin" cjhartlin@email.msn.com
on May 4, 1998
Herb-Baked Tomatoes recipe makes 1 Servings
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