Recipe - Henzis Seed Bread

MICHAEL HATALA RJHP21A

FOR 1One half LB. LOAF

DRY INGREDIENTS
1 pack Yeast
1 tablespoon Sugar
1 One half cup Bread flour
1 One half cup Wheat flour
2/3 cup Rye flour
One half cup Cornmeal
One half cup Unprocessed bran
1 teaspoon Salt
1/3 cup Golden raisins
1/3 cup Chopped pecans or walnuts
1/3 cup Sunflower seeds
1/3 cup Poppy seeds
2 tablespoon Caraway seeds

LIQUID INGREDIENTS
1 cup Warm water
1/3 cup Warm milk
1 tablespoon Oil
4 tablespoon Honey
1 Egg

Add all dry ingredients. Then pour in the liquids,
measure the oil before the honey and watch the honey
slip right off the spoon. Select white bread and push
start. This loaf may sag a bit in the center, but does
not affect the texture or taste. From Loafing It by DAK

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini