Recipe - Heavenly Holiday Whip
Categories: Desserts, And, Puddings, Heavenly Holiday Whip
8 ounce Cool Whip
1 cn Cherry pie filling
1 cn Crushed pineapple, drained
1 cn Sweetened condensed milk
One half teaspoon Almond extract
1 cup Chopped nuts
Mix all ingredients and chill. Put either in a graham cracker pie shell or
serve plain. Typed by Lynn Thomas dcqp82a. Recipe from Janey Barantovich.
Lynn's notes: This is great without the graham cracker crust. Can be done
ahead at a moment's notice. Wonderful recipe!
Recipe by: Janey Barantovich Posted to TNT Prodigy's Recipe Exchange
Newsletter by WWGQ25C@prodigy.com (MRS LYNN P THOMAS) on 7 Ma, y 1997
Heavenly Holiday Whip recipe makes 1 Servings

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