Recipe - Hearty Beef Pot Pie
Categories: Pies, Main Dish, Hearty Beef Pot Pie
1 cn DINTY MOORE Beef Stew (40oz)
1 9" prepared pie crust,
refrigerated
1 tablespoon Grated Parmesan Cheese
One half teaspoon Dried parsley
Heat oven to 375'F. Spoon stew into 2quart round casserole. Place pie
crust directly on top of stew. Fold edges under and flute. Sprinkle
with cheese and parsley. Cut 2 or 3 slits in crust. Bake 3540
minutes or until crust is golden and stew is thoroughly heated.
Serves 5.
From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn94q3.zip
Hearty Beef Pot Pie recipe makes 4 Servings

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