Recipe - Hazlenut Liqueur
Categories: Alcohol, Beverages, Hazlenut Liqueur
Ingredients:
Hazlenut Liqueur recipe makes 16 Servings
1 pack Unflavored gelatin
One fourth cup Cold water
1 cup Milk
4 Egg yolks
One fourth cup Sugar
1 pn Of salt
Three fourths cup Hazelnuts or filberts,
toasted and pulverized
2 tablespoon Dark rum
1 cup Heavy cream
Toasted whole hazlenuts or
filberts for garnish
(optional)
Makes 6 To 8
Hazlenut Liqueur recipe makes 16 Servings
Prepare a great meal for the whole family with this recipe!
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