Recipe - Hawaiian Wedding Cake (From Scratch)

2 cup All purpose flour
2 teaspoon Baking soda
2 cup Sugar
2 lg Eggs
1 cn Pineapple; crushed,20 ozs.
1 cup Chopped nuts
1 pack Cream cheese; softened,8 ozs
1 cup Confectioners' sugar
One fourth pound Butter; one stick

Heat oven to 350 deg..In a large mixing bowl,combine,flour,baking soda
and sugar.Add eggs,pineapple,with its juice,and nuts;mix well.Pour into
lightly greased 9"x13"x2" baking pan.Bake 35 to 45 minutes.Cool.
Beat softened cream cheese until fluffy.Whip in confectioners'sugar and
softened butter.Spread the whipped cream cheese mixture over the cooled
cake.Cut in 3" squares.Makes 12 servings...

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini