Recipe - Hawaiian Nut Bread - Sugar Free

3 cup Flour
1 One half teaspoon Soda
1 teaspoon Salt
1 teaspoon Cinnamon
1 cup Chopped nuts
3 Eggs
2 3 c. bananas
2 teaspoon Vanilla
1 cup Honey
1 cup Oil
1 (15 oz.) can crushed
Pineapple,
Drained

Combine dry ingredients, stir in nuts. Combine wet ingredients and add to
dry. Stir until moist. Spoon batter into 2 greased and floured 9"x5"x3"
loaf pans. Bake at 325 degrees for 45 to 55 minutes.