Recipe - Hawaiian Baked Chicken

Chicken breasts
2/3 cup Flour
2 teaspoon Salt
1 teaspoon Celery salt
One fourth teaspoon Nutmeg
One fourth cup Soy sauce
2 tablespoon Sugar
1 tablespoon Cornstarch
1 cn Pineapple chunks in juice; r
1 Onion
1 Green pepper
Reserved pineapple juice

Coat chicken in flour mixture. Brown in 1/8 inch oil. Layer skin side
up in baking dish.

Combine second set of ingredients. Bring to boi; pour over chicken.
Bake under tin foil 45 minutes at 400.

Saute remaining ingredients in remaining chicken pan's oil; Add sauted
mixture to chicken during the last 30 minutes of baking.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini