Recipe - Hasty Pudding
Categories: Main Dish, Desserts, Hasty Pudding
Ingredients:
Hasty Pudding recipe makes 4 Servings
4 cup Water
1 teaspoon Salt
1 cup Yellow cornmeal
Bring water and salt to boil over direct heat in top part of double boiler;
sprinkle in cornmeal, stirring constantly. Cook over boiling water for 30
minutes, stirring occasionally. Sweeten to taste with maple syrup, honey,
molasses, or sugar; serve in deep bowls with milk or cream.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Hasty Pudding recipe makes 4 Servings
Prepare a great meal for the whole family with this recipe!
