Recipe - Hamentashen

DOUGH
2 Eggs
One half cup Sugar
One fourth pound Margarine
1 teaspoon Vanilla
1 teaspoon Lemon juice
1 teaspoon Orange juice
1 One half teaspoon Baking powder
2 One half cup Flour

FILLING
One half Jar cherry pie filling or 1
prune filling

Combine ingredients for dough. Roll out on floured board. Cut out with
plastic lid or water glass. Fill and fold. Bring 3 sides of circle together
at the center to form a triangle. Pinch edges together to form a slightly
seam. Leave small opening in middle. Bake in oven at 375 degrees for about
20 minutes on ungreased cookie sheet.

busted by sooz

Recipe by: Key Gourmet

Posted to recipeludigest by sooz kirkland@gj.net on Mar 23, 1998