Recipe - Hamburger Steak
Categories: Penndutch, Beef, Hamburger Steak
Ingredients:
Hamburger Steak recipe makes 4 Servings
1 pound Beef, ground
1 Egg, well beaten
One half teaspoon Salt
1 ds Pepper
1 Onion, minced
One fourth cup Bread crumbs
Mix in order given and shape into round cakes. Fry in butter until nicely
browned. Source: Pennsylvania Dutch Cook Book Fine Old Recipes, Culinary
Arts Press, 1936.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Hamburger Steak recipe makes 4 Servings

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