Recipe - Ham And Cheese Stromboli

One half pack Pepperidge farm (r) frozen
puff pastry sheets; (1
sheet)
1 Egg
1 tablespoon Water
One half pound Sliced cooked ham
One half pound Sliced cooked turkey
1 cup Shredded cheddar cheese; (4
ounces)

1. Thaw pastry sheet at room temperature 30 minutes. Preheat oven to 400
degrees. Mix egg and water and set aside.

2. Unfold pastry on lightly floured surface. Roll into 16 by 12inch
rectangle. With short side facing you, layer ham and turkey on bottom half
of pastry to within 1 inch of edges. Sprinkle meat with cheese. Starting at
short side, roll up like a jelly roll. Place seamside down on baking
sheet. Tuck ends under to seal. Brush with egg mixture.

3. Bake 25 minutes or until golden. Slice and serve warm.

Prep Time: 15 Min. Thaw Time: 30 Min. Cook Time: 25 Min.
Posted to brandnamerecipes by Beach Princessbarbra@pipeline.com on Jan
20, 1998