Recipe - Ham And Cheese Muffins
Categories: Breakfast, Brunch, Ham, Muffins, Ham And Cheese Muffins
One half cup Milk
Three fourths cup Cheddar cheese; shredded
3 tablespoon Vegetable oil
1/3 cup Onion; chopped
1 Egg
1/3 cup Bell pepper; chopped
1 One half cup Bisquick® baking mix
One half cup Ham; chopped
Heat oven to 400. Spray 12 medium muffin cups with nonstick spray. Beat
milk, oil and eggs slightly in large bowl. Stir in remaining ingredients
with a fork until moistened. Divide batter evenly among cups. Bake until
golden brown, 15 to 20 minutes. Serve warm.
From the Recipe Files of RecipeLu recipelu@recipelu.com by Laurie
Campbell lauriec@flash.net on Oct 7, 1997.
Recipe by: Best of Bisquick Cookbook
Posted to recipeludigest Volume 01 Number 584 by RecipeLu
recipelu@geocities.com on Jan 23, 1998
Ham And Cheese Muffins recipe makes 1 Servings
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