Recipe - Ham Tid-Bits
Categories: Appetizer, Ham Tid-Bits
1 cn (6.75oz) ham chunks
3 tablespoon Minced celery
2 teaspoon Mustard
1 teaspoon Horseradish
1 tablespoon Mayonnaise
1 ds Onion salt
1 teaspoon Lemon juice
1 cn (8oz) crescent dinner rolls
Melted butter
Separate dough into 4 rectangles; pinch performations to seal. Cut each
piece to make 4 smaller rectangles. Combine other ingredients. Put a small
amount of filling on each square of dough. Fold over and seal edges with a
fork. Brush with melted butter and bake on a greased cookie sheet at 350
degrees for 1012 minutes.
MRS HOWARD WILLIS (CLARICE)
MARVELL, AR
From the book High Cotton Cookin', Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0918544149, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
Ham Tid-Bits recipe makes 6 Servings

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