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Chicken  |  Beef  |  Appetizer  |  Fish  |  Dessert

Recipe - Ham Salad With Cheddar Dressing

Categories: Cheese/eggs, Meats, Main Dish, Ham Salad With Cheddar Dressing
Ingredients:

3 cup Bitesize pieces salad green
1 One half cup Frozen green peas; thawed
and drained
Three fourths pound Fully cooked smoked ham; cut
into One half inch cubes (about
2 cups)
One half Cauliflower head; broken in
to flowerets
One half small Red onion; thinly cut or sliced up
H
Cheddar Dressing
1 cup Cheddar cheese; shredded
(4 ounces)
One fourth cup Milk
2 tablespoon Wine vinegar
One fourth teaspoon Salt
3 ounce Cream cheese; softened
1 Garlic clove

Toss all ingredients except Cheddar Dressing. Serve with dressing and
freshly ground pepper if desired. Cheddar Dressing:
Place all ingredients in workbowl of food processor fitted with steel
blade or in blender container. Cover and process, stopping once to scrape
down sides, until mixture is of uniform consistency, about 30 seconds.
Posted to MMRecipes Digest by "Robert Ellis" rpearson@snowcrest.net on
Apr 23, 1998


Ham Salad With Cheddar Dressing recipe makes 16 Servings



Prepare a great meal for the whole family with this recipe!




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Wow! Cooking is easy!