Recipe - Ham Barbecue Sandwiches

1 One half pound Cooked Ham; Chopped
1 One half cup Ketchup
2 tablespoon Cider Vinegar
1 tablespoon Brown Sugar; Packed
1 tablespoon Prepared Mustard
1 tablespoon Worcestershire Sauce
8 Frankfurter Rolls

Combine all of the ingredients, except the frankfurter rolls, in a 2quart
saucepan. Cook over medium heat until the mixture comes to a boil, then
remove from the heat and cover; refrigerate until serving time.

TO GRILL:

Place each frankfurter roll on a 10inch length of heavyduty foil. Fill
each roll with about 1/3 cup of the ham mixture. Securely wrap each roll
into a loose packet. Grill 4inches from grey coals (medium heat). Cook for
20 minutes, turning often with tongs.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini