Recipe - Halibut In Green Sauce (Merluza En Salsa Verde)

1 Leek, chopped
3 Cloves garlic, chopped
2 tablespoon Oil
1 tablespoon Allpurpose flour
2 cup Boiling water
1 tablespoon Chopped parsley
1 cup Raw peas
One half teaspoon Salt
1/8 teaspoon Black pepper
1 pound Halibut steak

Stir in flour, cook for 1 minute. add water. cook, stirring ,until smooth
and thickened add remaining ingredients except halibut simmer for 15
minutes Place fish in flameproof baking dish. pour sauce over. simmer until
fish is tenderserves 2

Sent to me by "Jack C. Elvis" jackelvis@moonlink.net so I could check
them out for formatting errors, originally posted to Prodigy.

By CWBJ78A NANCY BERRY Time: 12:35 PM on Apr 23, 1997