Recipe - Halibut Broccoli Casserole

1 pound Halibut cut in 1" squares
2 pack Frozen chopped broccoli
2 cn Undiluted cream of celery sp
1 cup Mayonnaise
1 teaspoon Curry powder

Butter casserole and place broccoli in bottom. Mix soup, mayonnaise and
curry. Pour over vegetables. Place halibut pieces on top. Poke into soup
mixture with fork. Bake at 350 for 30 minutes or until bubbly. Sprinkle
with paprika. Serve over rice or noodles.
Posted to MMRecipes Digest V4 #262 by Michael McLaughlin
mmclaughlin@micronet.net on Oct 04, 1997