Recipe - Gumdrops

2 tablespoon Gelatin
One half cup Cold water
2 cup Sugar
Three fourths cup Boiling water

Soften gelatin in cold water. Combine sugar and boiling water. Boil 5
minutes. Add gelatin. Stir until dissolved. Boil slowly 15 minutes.
Divide into 3 portions. Flavor each portion, and tint with any desired food
coloring. Pour into shallow pans which have been dipped in cold water. Let
stand overnight. Turn out and cut in squares. Roll in powdered or
granulated sugar. Let stand until firm. The Household Searchlight

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini