Recipe - Guitless Apple-Pineapple Cobbler

3 small Apples; peeled & chunked
1 small Can pineapple tidbits;
drained
One half cup Sugar
One fourth cup Flour
One half teaspoon Cinnamon
1 ds Nutmeg

TOPPING
2/3 cup Flour
One half cup Sugar
1 One half teaspoon Baking powder
2/3 cup Skim milk

Mix all of the fruit filling ingredients together and pour into a pyrex
baking dish. Whisk together the topping ingredients and pour over the top
of the fruit. Bake at 350F 3540 minutes or until golden.

Recipe by: Terri Weidman

Posted to MCRecipe Digest by "Chris or Terri Weidman"
weedbear@infowest.com on Apr 8, 1998