Recipe - Guacamole 2
Categories: Dips, Mexican, Guacamole 2
4 Avocados
One half cup Green Chilis, Chopped
One half Medium Tomato, Chopped
2 teaspoon Onion, Finely Chopped
2 teaspoon Mayonnaise
One half teaspoon Salt
2 tablespoon Lemon Juice
One fourth teaspoon Garlic Salt
One half teaspoon White Pepper
One half teaspoon Worcestershire Sauce
Peel and seed the avocados. Add all ingredients and mash until smooth. The
lemon juice will keep it from turning dark.
Posted to MMRecipes Digest V4 #265 by Tex@rtilink.com on 1997,
Guacamole 2 recipe makes 8 Servings

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