Recipe - Groundnuts And Greens In Spicy Sauce

FOR THE SALAD
One half cup Groundnuts; boiled (100 g)
100 g Spinach; cut into bite sized
; pieces 100 g
; lettuce, cut into
; bite sized pieces

FOR THE SPICY SAUCE
1 cup Fresh curd; beaten (240 ml)
2 tablespoon Chillitomato sauce; (30 ml)
A dash of Capsico sauce
Salt to taste
One fourth teaspoon Black pepper powder; (1 g)

PUT all the greens and groundnuts in a bowl and refrigerate till serving
time to retain the crispness.

Prepare the sauce by mixing all the sauce ingredients. Toss the salad into
the spicy sauce at the time of serving.

Converted by MC_Buster.

NOTES : Spinach, lettuce and boiled groundnuts tossed in a curd sauce
dressing

Converted by MM_Buster v2.0l.