Recipe - Ground Turkey Burritos

1 pound Ground turkey or beef
1 lg Onion chopped
1 lg Green pepper chopped
2 Chiles serranos (optional)
Minced
1 Clove garlic minced
1 cn Refried beans
1 cn Chiles chopped
Three fourths cup Picante sauce
1 teaspoon Ground cumin
One half teaspoon Oregano
1 teaspoon Salt
1 ds Cayenne
1 cup Monterey jack cheese
Shredded
8 Flour tortillas

Brown the turkey with onion, peppers and garlic. Drain exces fat. Add the
remaining ingredients and simmer about 10 minutes. Let cool a bit so the
mixture is a little firmer. Warm the tortillas in the microwave or
individually in a frying pan to soften. Put a big spoonful in the center of
each tortilla, top with some cheese, and wrap, folding the ends within.
Optional additions:black beans, corn, more chiles, rice, whatever you like.

Recipe By :

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini